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20 mins
ABERDEEN FLIP
Sweet
Created at the infamous Savoy Hotel in London, the rich Aberdeen Flip is one to satisfy a sweet tooth. The chocolate notes present within Chivas 18 are enhanced by the chocolate bitters, while the tart black cherry jam and sweet honeyed spice syrup harmonise beautifully. Who needs dessert with a cocktail recipe like this?
MAKE IT YOURSELF
ingredients
method
ABERDEEN FLIP
Coupette
40 ml |
Chivas 18
|
20 ml |
Oloroso Sherry
|
1 |
Whole Egg(s)
|
5 ml |
Honeyed Spice Syrup
|
1 dash(es) |
Fee Brothers Aztec Chocolate Bitters
|
2 tbsp |
Black Cherry Jam
|
DID YOU KNOW?
The Flip is one of the oldest forms of cocktail that we know, tracing it’s history back as far as the late 1600s.
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