ELECTROLIGHT

Name: Electrolight
Prep time: 20 min
Total time: 20 min
Yield: 1
Ingredients: 50ml Chivas Mizunara; 20ml honey and coconut cordial; 2 dashes pineapple bitters; Absinthe rinse

Short & Strong

The Electrolight is a flavour sensation. Using aromatic Chivas Mizunara as its base, this deep yet tropical cocktail features the bright flavours of coconut and pineapple – not all Scotch cocktails have to be traditional!

Chivas Regal Cocktail Honey Electrolight Whisky

MAKE IT YOURSELF

ingredients

method

ELECTROLIGHT

Rocks or Tumbler glass

50 ml	Chivas Mizunara
20 ml	Honey & Coconut Cordial
2 dashes	Pineapple Bitters
	Absinthe rinse

ELECTROLIGHT

Rocks or Tumbler glass

50 ml	Chivas Mizunara
20 ml	Honey & Coconut Cordial
2 dashes	Pineapple Bitters
	Absinthe rinse

PRO TIP

Keep a batch of homemade cordial in the fridge. Then it only takes a moment to whip up flavoursome whisky cocktails in the future!

PREP

To make the honey and coconut cordial, blend 2 parts honey with 1 part coconut water. Optional: add 2g of citric acid every 100 ml of cordial to make it more acidic. Let cool

BUILD

Add the Chivas, cordial and bitters to a mixing vessel. Fill to the top with ice, and stir for approximately 20 seconds, tasting intermittently

REFINE

Rinse a chilled rocks glass with absinthe by adding a dash and swilling it around

STRAIN & SERVE

Strain into the rinsed glass and serve

TRY THIS

Rinsing the glass with absinthe instead of adding it into the mixture adds a subtle hint of aromatic anise, but not too much to overwhelm the other flavours in this short drink.