Chivas Collins
A true cocktail icon, The Collins is a classic serve from the 1820s – which, like Chivas, has travelled from the United Kingdom to New York and back again.
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2 Slices of Green Apple (Granny Smith)
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50ml Chivas Regal 12
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100ml Lemonade
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50ml Soda Water
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1 x Lime Wheel
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1Place the apple slices at the bottom of the glass and pour Chivas over them. Allow to stand for a few minutes. The slices of apple are placed in first to interact with the whisky, opening up the orchard fruit signature notes within the Chivas taste profile.
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2Give it a stir.
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3Top with soda. The soda water lengthens the drink further, making it less sweet and adding an extra touch of fizz.
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4Garnish with a lime wheel and serve with a long clear straw.