Chivas Regal Whisky Cocktail Brazil Maracuja

Intermediate

5 mins

CHIVAS MARACUJA

Fresh

Sweet

Ready to set the scene for all summer celebrations, the Chivas Maracuja features a fusion of flavours that instantly transports you to a tropical destination. This passionfruit cocktail blends together Chivas 12 and an array of fruity notes for the ultimate cocktail to savour in the sun.

Chivas Regal Whisky Cocktail Brazil Maracuja

MAKE IT YOURSELF

ingredients

method

CHIVAS MARACUJA

Rocks or Tumbler glass

50 ml
Chivas 12
50 ml
Passionfruit
30 ml
Lemon Juice
20 ml
Simple Syrup
20 ml
Protein (pasteurised egg white)

CHIVAS MARACUJA

Rocks or Tumbler glass

50 ml
Chivas 12
50 ml
Passionfruit
30 ml
Lemon Juice
20 ml
Simple Syrup
20 ml
Protein (pasteurised egg white)

PRO TIP

Fill your glass with ice before serving

1

/4

MIX

In a cocktail shaker, add 50 ml of Chivas 12, 50 ml of passionfruit pulp, 30 ml of lemon, 20 ml of simple syrup and 20 ml of pasteurised egg white.

2

/4

COMBINE

Add plenty of ice and shake vigorously until all ingredients are blended together.

3

/4

SERVE

Strain into a lowball glass and top up with extra ice if needed.

4

/4

GARNISH

Garnish with a lemon twist.

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DID YOU KNOW?

The Chivas Maracuja is best paired with small plates such as tapas for that ultimate summer feeling.

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