Pineapple Highball Whisky Cocktail 1

Easy

5 mins

PINEAPPLE HIGHBALL

Fresh

Sweet

The whisky highball is the ideal cocktail format to experiment with flavours and is perfect for whisky beginners. Try this Pineapple Highball for a delicious tropical twist on the classic which compliments the deep full-bodied flavours of whisky.

Pineapple Highball Whisky Cocktail 2

MAKE IT YOURSELF

ingredients

method

PINEAPPLE HIGHBALL

Highball glass

40 ml
Chivas 12
80 ml
Pineapple Juice
80 ml
Soda Water
Pineapple Wedge, top garnish

PINEAPPLE HIGHBALL

Highball glass

40 ml
Chivas 12
80 ml
Pineapple Juice
80 ml
Soda Water
Pineapple Wedge, top garnish

PRO TIP

Use large cubes of ice (or one long cube) rather than crushed ice to keep your highball cool without over diluting it

1

/3

POUR

Add all ingredients to a highball glass filled to the top with ice

2

/3

STIR

Give a small stir

3

/3

SERVE

Garnish with a pineapple wedge and serve

gold luckenbooth pattern desktop

WHY IS IT CALLED A WHISKY HIGHBALL?

One belief was that ball was bartenders’ slang for glass, and this drink is best served in a tall glass. The other is to do with railroads, where at maximum train speed the ball indicator would be highest in the tank, and two short whistle blows followed by one long one were given – in the same way two shots of whisky would be followed by one long pour of soda in the drink.

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