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Easy

2 mins

Chivas Ginger Highball

Fresh

Ginger and whisky: it’s a love story that’s lasted through time. Beautifully balancing the depth of whisky with a zingy edge, there’s a reason why this combo is a firm favourite everywhere. This Ginger Highball recipe couldn’t be easier – following the highball drink format, simply swap soda for ginger ale and add to whisky and ice. Ginger ale is also known to be a good mixer for whisky beginners!

MAKE IT YOURSELF

ingredients

method

Chivas Ginger Highball

Highball glass

50 ml
Chivas 12
150 ml
Ginger Ale
Lime Wheel, to garnish

Chivas Ginger Highball

Highball glass

50 ml
Chivas 12
150 ml
Ginger Ale
Lime Wheel, to garnish

PRO TIP

The key to a perfect Whisky Highball is to fill the glass with plenty of ice so they’re extra fresh.

1

/4

POUR

Add Chivas to a glass with ice.

2

/4

STIR

Add ginger ale and give it a small stir to blend ingredients.

3

/4

REFINE

Add another cube of ice if needed to make sure ice is tight and compact.

4

/4

SERVE

Garnish with lime wheel and serve.

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DID YOU KNOW?

Whisky Highballs are easy to customise – swap the ginger ale for another flavoured soda or sparkling mixer to switch things up!

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COCKTAIL
STORIES

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THE AGEING OF WHISKY: IT’S ALL ABOUT THE CASKS
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THE ART OF BLENDING WHISKY
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BEGINNER’S GUIDE TO MAKING COCKTAILS
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THE HISTORY OF THE COCKTAIL

CHOOSE YOUR LOCATION

Chivas International Website