Breakfast Epiphany Whisky Cocktail 1

Advanced

30 mins

BREAKFAST EPIPHANY

Short & Strong

A twist on the classic Old Fashioned cocktail recipe, the Breakfast Epiphany was created to hero the unique flavours of Chivas XV. The apple cider syrup draws out the orchard fruit notes within our range of whiskies, while the orange bitters heighten the orange marmalade notes in Chivas XV. A drop of Allspice Dram rounds this whisky cocktail recipe off with a dark, spicy finish.

Breakfast Epiphany Whisky Cocktail 2

MAKE IT YOURSELF

ingredients

method

BREAKFAST EPIPHANY

Old Fashioned glass

50 ml
Chivas XV
5 ml
Apple Cider Syrup
1 dash(es)
Orange Bitters
1 dash(es)
Allspice Dram
Orange Zest, to garnish

BREAKFAST EPIPHANY

Old Fashioned glass

50 ml
Chivas XV
5 ml
Apple Cider Syrup
1 dash(es)
Orange Bitters
1 dash(es)
Allspice Dram
Orange Zest, to garnish

PRO TIP

When stirring cocktails with ice, only stir until the outside of the mixing glass feels cold – any further stirring will over-dilute the drink

1

/5

CIDER SYRUP

To make the apple cider syrup, reduce the cider on heat by half. Then stir in equal parts of sugar to the reduced cider. Let cool

2

/5

ASSEMBLE

Add all ingredients into a mixing vessel

3

/5

STIR

Stir for approximately 20 seconds, tasting intermittently

4

/5

POUR

Strain into a rocks or old fashioned glass

5

/5

SERVE

Garnish with orange zest and serve

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FANCY MAKING YOUR OWN SUGAR SYRUP?

Simply heat one part sugar with one part water, and simmer together until the sugar has fully dissolved. If you like things extra sweet, use two parts sugar to one part water.

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