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COCKTAIL RATINGS
Ratings

Easy

3 mins

GOYA Pineapple Nectar

Fresh

Sweet

Our Pineapple Highball infuses the deep, full-bodied character of Chivas whisky with the tantalizing essence of tropical pineapple. It’s a harmonious fusion that takes your taste buds on a journey to a sun-kissed paradise.

MAKE IT YOURSELF

ingredients

method

GOYA Pineapple Nectar

Highball glass

2 parts
Chivas 12
1 part
Honey Syrup
1 part
Lemon Juice
1 part
Pineapple Juice
Club Soda (Topper)

GOYA Pineapple Nectar

Highball glass

2 parts
Chivas 12
1 part
Honey Syrup
1 part
Lemon Juice
1 part
Pineapple Juice
Club Soda (Topper)

PRO TIP

Fill your glass with ice before serving for an extra refreshing touch

1

/3

SHAKE

All ingredients minus Club Soda

2

/3

STRAIN

Into Collins glass, top with Club Soda

3

/3

GARNISH

With a pineapple slice & dash of bitters

gold luckenbooth pattern desktop

DID YOU KNOW?

Serve alongside desserts for an indulgent treat.

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